Lunch Menu
The farm-to-table menu at Brix Restaurant and Gardens draws inspiration from the restaurant’s extensive gardens and traditions of the winemaking region of Northern California.We look forward to seeing you soon.
The Kelleher Family
Starters
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Tempura Green Beans
spicy mustard sauce
$15
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Crispy Deviled Eggs
dungeness crab, caviar
$25
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Shrimp and Pork Potstickers
soy mirin sauce
$19
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Dungeness Crab Fondue
braised artichoke, melted leek, gruyere and brie, crispy garlic flatbread
$19
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Creole BBQ Shrimp
Oiishii Shrimp, Garlic Bread, Scallions, Creole BBQ sauce
$25
shellfish
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Burrata alla Panna
Grilled Asiago Bread, Marinated Cherry Tomatoes, Aged Balsamic, Pesto Oil
$22
vegetarian, vegan
-
Brix Steak Tartare
Domestic caviar, garlic bread crostini, Calabrian chili, capers, whole grain mustard
$28
Soup and Salads
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Soup of the Day
$15
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Little Gem Salad
smashed avocado, heirloom tomato, bacon, onion strings, white cheddar vinaigrette
$19
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Butter Lettuce Salad
brown butter poached apples, hot copa, herbed goat cheese, toasted pumpkin seeds, maple mustard vinaigrette
$21
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Heirloom Tomato Salad
Watermelon, whipped feta cream puffs, shaved summer vegetables, basil vinaigrette
$21
dairy, gluten free, vegetarian, vegan option
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Baby Beet Salad
smoked trout, citrus, arugula, horseradish, verjus vinaigrette
$21
Sides
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Cary's Mac-N-Cheese
$13
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Ratatouille
$10
vegetarian, vegan
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Mexican Street Corn
Corina Cheese
$12
mild, dairy, gluten, vegetarian
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Truffle Fries
$10
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Corn Meal Onion Strings
$10
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French Fries
$7
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Corkage
$30 per 750ml Bottle Limit TWO Per table
Lunch Entrees
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Pan Seared Alaskan Halibut
coconut rice, Dungeness crab, shiitake mushroom, hot & sour lobster broth
$41
shellfish
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Brix Chicken Salad
baby greens, cherry tomato, bacon, avocado, pickled pepper, herb cream
$25
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Crispy Shrimp Cobb Salad
Romaine, Nueske’s Bacon, House Smoked Cheddar Avocado, Artichoke, Creamy Mustard Dressing
$26
shellfish
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Wood Grilled Filet Mignon
truffled mac-n-cheese, grilled asparagus, whole mustard Hollandaise sauce
$56
dairy
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Wood Grilled Steak Frites
Akaushi hanger steak, caramelized cipollini onions, steakhouse mushrooms, truffle aioli, fries
$40
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Brix Fried Chicken Sandwich
focaccia roll, crispy chicken thigh, brix pickles, chipotle remoulade, french fries.
$24
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House Smoked Sticky Rib Sandwich
pan di mie bun, pickled papaya slaw, fries
$24
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Slow Roasted Porchetta Sandwich
focaccia roll, calabrian sausage, mustard greens, red onion marmalade, fries
$26
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Brix French Dip
focaccia roll, her roasted prime rib, horseradish aioli, au jus, fries
$26
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Brix Burger
house smoke cheddar, bacon marmalade pickled peppers, mushrooms, chipotle remoulade
$26
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Crispy Kohlrabi Fritters
red cabbage puree, baby carrots, radish, tokyo turnips, leek oil
$33
House Made Pastas
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Creamy Jambalaya Pasta
oishii shrimp, andouille sausage, grilled chicken, pennoni pasta, cajun cream sauce
$29
dairy, fish, shellfish
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Forest Mushroom Risotto
black truffle, parmesan reggiano
$26
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Spaghetti Bolognese
spaghetti ala chitarra, peas, parmesan reggiano
$26
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Short Rib Ravioli
grilled asparagus, sundried tomatoes, madeira cream, pecorino
$29
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Seafood Scampi
capellini pasta, bay scallops, rock shrimp, clams, sundried tomatoes, white wine garlic sauce
$27
Weekly Dinner Plates
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Sunday
Prime Rib Lunch & Dinner
King Cut $39
Queen Cut $35